Sunday, October 11, 2009

Easy Pumpkin Pie

Decisions, Decisions, Decisions: 
I was having two friends over today, so in between making wedding favors and cooking dinner, I was trying to decide what to do for dessert. Well, I thought, "I already have a tons of can of pumpkin pie.....why not pumpkin pie?" 

For those of you have never made pumpkin pie, it is so EASY!

Two main ingredients! Libby's Pumpkin Pie & Evaporated Milk!

Combine dry ingredients and spices in a bowl....

Next add pumpkin & Eggs....

Mix it all together....

Pour in evaporated milk and mix well......pour into pie crust, pop in the oven for about 45 mins...

AANNNNND you have created pumpkin pie. Let cool then serve! Add whip cream for some extra flavor!



Contemplating the taste....

Shoving it all in his mouth at once. YUM! It must have passed the test!


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