Halloween is coming up, so how about some fun recipes?
This Weekend's Lazy Weekend Concoctions Recipe:
Easy Halloween Cookie Cups
1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
1 cup (6 oz.) NESTLÉ® TOLL HOUSE® SWIRLED™ Milk Chocolate & Peanut Butter Morsels, any flavor
PREHEAT oven to 350° F. Grease 24 mini-muffin cups.
PLACE squares of dough into prepared muffin cups; press down to make a deep well.
BAKE for 9 to 11 minutes or until edges are set. Remove from oven to wire rack(s). While still warm, fill cookie cups with morsels. Morsels will soften and retain their shape. Cool completely. With tip of knife, remove cookie cups from muffin pan(s).
*NOTE: 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® SWIRLED™ Semi-Sweet & Premier White, Semi-Sweet Chocolate and/or Milk Chocolate Morsels can be substituted for the SWIRLED™ Milk Chocolate & Peanut Butter Morsels.